You will find that this textbook has a comprehensive bibliography for further study.
Product Tag: Methods / Quantity
Research Methods in the Social Sciences w/Data Bank CD
This textbook is the required reading for the core curriculum course.
Professional Cooking – GOOD
This unbranded textbook is a straightforward resource that gets straight to the point.
Supervision & Management of Quantity Food Preparation by William Morgan, Jr. (19
You will find that this textbook uses bullet points to highlight key facts.
Garde Manger: Art And Craft Cold Kitchen The Culinary Institute Of America 4th E
You will find that this textbook uses bullet points to highlight key facts.
Impact of Incentives and Interview Methods on Response Quantity and Quality i…
What stands out about this textbook is how clearly it explains complex theories.
Impact of Incentives and Interview Methods on Response Quantity and Quality i…
A nice touch in this textbook is the tear-out reference card for exams.
Professional Cooking, College (With CD-ROM) – Hardcover By Gisslen, Wayne – GOOD
You will find that this unbranded textbook is a solid foundation for your studies.
