9780471838487 – Proescuela

Gisslen, Professional Cooking Second Edition (1989, Hardcover)

A nice touch is the illustrated cheat sheet for key formulas and concepts.

This textbook was recommended by my instructor for the advanced module.

You will find that this textbook has a durable cover that holds up well.

A nice touch in this textbook is the summary boxes at the end of every section.

What stands out about this textbook is the step-by-step problem-solving approach.

What stands out about this textbook is the inclusion of historical context.

This textbook is from a reputable publisher known for academic quality.

This textbook has a companion workbook that pairs nicely with it.

What stands out about this textbook is the way each concept is introduced with a question.

What stands out about this textbook is the number of illustrations and diagrams.